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Weekly Menus / Pricing

Weekly Menu

Serving up worldwide taste experiences that'll make your meals pop.

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Pricing

  • Pricing begins at $23 per person.
  • $400 MINIMUM ORDER, EXCLUSIVE OF TAX AND DELIVERY
  • Order & Delivery: Pricing begins at $23 per person.
  • Delivery within 10 miles: $20.00
  • Delivery within 25 – 50 miles: $30.00
  • Payment by VISA, Mastercard, American Express

WEEKLY MENU FOR THE WEEK OF 3/9-3/13 2026

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Monday -

3/9/2026

YES! TORTELLINI!

Grilled Fennel-crusted Boneless Pork Chops With Fennel Slaw

Fennel Seed Salsa Verde

Gluten Free

Soy Free

Nut Free

Dairy Free

Fennel Dusted Tofu With Sauteed Fennel Bulb, Green Olives, And Lemon

Vegan

Gluten Free

Nut Free

Dairy Free

Cheese Tortellini With Pesto And Parmesan

Vegetarian

Soy Free

Green Goddess Spinach Salad With Tomatoes, Cucumbers, And Olives

Green Goddess Dressing

Vegetarian

Gluten Free

Soy Free

Nut Free

Peanutbutter Cookies

Vegetarian

Contains Nuts

Tuesday -

3/9/2026

NEW DELI

Chicken Tikka Masala

Boneless Chicken Thigh Meat, Tomato, Yogurt, Spices

Gluten Free

Soy Free

Nut Free

Tempeh Tikka Masala

Marinated And Seared Tempeh, Tomato, Coconut Milk, Spices

Vegan

Gluten Free

Nut Free

Dairy Free

Basmati Rice

Ginger, Garlic, Cinnamon, And Bay

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Green Beans With Caramelized Red Onions, Crimini Mushrooms, And Roasted Chickpeas

Olive Oil, Garlic, And Lemon

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Roasted Garlic Naan

Vegan

Soy Free

Nut Free

Dairy Free

Cantaloupe, Arugula, And Cucumber Salad, Pickled Onions With Pumpkin Seeds

Pomegranate-cardamom Seed Dressing With Fresh Cilantro And Mint

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Almond Cookies

Vegetarian

Contains Nuts

Wednesday -

3/11/2026

A CHICKEN IN EVERY TACO

Tomatillo Braised Chicken

Boneless Chicken Thighs, Onions, Garlic, And Epazote

Gluten Free

Soy Free

Nut Free

Dairy Free

Tomatillo Braised Butternut Squash, Mushrooms, And Tofu

Onions, Garlic, And Epazote

Gluten Free

Nut Free

Dairy Free

Black Beans

Onion, Garlic, Fresh Epazote Vegan, Gf, Dairy Free, Nut Free, Soy Free

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Mexican Rice

Tomato, Onion, And Garlic

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Salsa Verde Cruda

Tomatillos, Serrano Chilies, Onion, Garlic, And Cilantro

Vegan

Gluten Free

Soy Free

Dairy Free

Our Fresh Guacamole

Green Onions, Garlic, Cilantro, Jalapeño, Tomato, And Lime

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Cotija Cheese

Vegetarian

Gluten Free

Soy Free

Nut Free

Lime Wedges And Pickled Onions

Corn Tortillas

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Mixed Greens With Pumpkin Seeds, Jicama, Grape Tomatoes, And Queso Fresco

Honey-lime Vinaigrette

Vegetarian

Gluten Free

Soy Free

Nut Free

Thursday -

3/12/2026

SPANISH FLAVORS

Chicken And Sausage Paella

Chicken Thigh Meat, Chicken Sausage, Paella Rice, Saffron And Smoked Paprika, Sweet Peppers, And Peas

Gluten Free

Soy Free

Nut Free

Dairy Free

Paella With Mushrooms And Tofu

Paella Rice, Saffron And Smoked Paprika, Sweet Peppers, Edamame, And Mushrooms

Vegan

Gluten Free

Nut Free

Dairy Free

Grilled Corn Salad With Grape Tomatoes And Avocado

Pickled Red Onions And Lime

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Spinach Salad With Creamy Cilantro-lime Dressing

Yogurt, Roasted Chickpeas, Pepitas, And Golden Raisins

Vegetarian

Gluten Free

Soy Free

Nut Free

Orange Crinkles

Vegetarian

Nut Free

Friday -

3/13/2026

SOUTHWEST OF HERE

Pincho Tri-tip

Spice Marinated Beef Finished With Lime

Gluten Free

Soy Free

Nut Free

Dairy Free

Chickpea And Black Bean Stew

Chopped Tomatoes, Zucchini, Onions, Garlic, And Cilantro

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Grilled Corn And Poblano Chili Risotto With Ricotta Salata

Arborio Rice, Garlic And Onions, Parmesan, Fresh Thyme, And Marjoram

Vegetarian

Gluten Free

Soy Free

Nut Free

Arugula Salad With Apples, Almonds, And Feta Cheese

Herby Balsamic Dressing

Vegetarian

Gluten Free

Funfetti Cookies

Vegetarian

Nut Free

Mexican Chocolate Cookies

Nut Free

WEEKLY MENU FOR THE WEEK OF 3/16-3/20 2026

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Monday -

3/16/2026

HAWIIAN STYLIN

Huli Huli Chicken

Chicken Thighs Marinated With Tamari, Sesame, Ginger, Garlic, Pineapple Juice, Honey, And Oyster Sauce

Gluten Free

Nut Free

Dairy Free

Huli Huli Style Glazed And Roasted Tofu Steaks

Sweet Peppers And Onions

Vegan

Gluten Free

Nut Free

Dairy Free

Hawaiian Style Potato-maccaroni Salad

Mayo, Rice Vinegar, Carrots, Green Onions, Chopped Eggs, And Peas

Vegetarian

Nut Free

Dairy Free

Corn And Grilled Zucchini Salad

Fresh Corn And Grilled Zucchini Tossed With Fresh Basil, Sautéed Onions, And Lime

Vegan

Gluten Free

Soy Free

Nut Free

Dairy Free

Chopped Romaine Salad With Thousand Island Dressing

Chopped Romaine, Carrots, Celery, And Olives

Vegetarian

Gluten Free

Soy Free

Nut Free

Coconut Bars

Vegetarian

Tuesday -

3/17/2026

HAPPY SAINT PATRICK'S DAY!

Corned Beef And Cabbage With Carrots, Potatoes, And Parsnips

Gluten Free

Nut Free

Dairy Free

Braised Tofu With Cabbage, Carrots, Potatoes, And Parsnips

Vegan

Nut Free

Dairy Free

Roasted Brussels Sprouts And Peas

Parsley, Maple Syrup, And Lemon

Vegan

Gluten Free

Nut Free

Dairy Free

Mixed Greens With Sliced Pears, Green Olives, And Pickled Onions

Roasted Pear Vinaigrette

Vegan

Gluten Free

Nut Free

Dairy Free

Shamrock Sugar Cookies

Vegetarian

Nut Free

Wednesday -

3/18/2026

MIDDLE EAST FEAST

Braised Chicken With Apricots, Currants, And Tamarind

Braised Chicken With Apricots, Currants, And Tamarind

Gluten Free

Soy Free

Nut Free

Dairy Free

Lentils And Kidney Beans With Chile-cashew Crema

Dried Apricots And Mint

Vegan

Vegetarian

Gluten Free

Soy Free

Dairy Free

Cherry-almond Couscous

Dried Cherries With Toasted Almonds, And Fresh Herbs

Vegan

Dairy Free

Pear And Field Green Salad With Almonds, Cranberries, And Blue Cheese

Pomegranate Vinaigrette

Vegetarian

Gluten Free

Soy Free

Thumbprint Cookies

Vegetarian

Nut Free

Thursday -

3/19/2026

CATCHCHA CHICKEN

Chicken Cacciatore

Chicken Thighs, Tomatoes, Mushrooms, Olives, Sweet Peppers, And Wine

Gluten Free

Soy Free

Nut Free

Dairy Free

“Hunter Style” Braised Tempeh

Tempeh Nuggets, Tomatoes, Mushrooms, Olives, Sweet Peppers, And Wine

Vegan

Gluten Free

Soy Free

Dairy Free

Soft Parmesan Polenta

Vegetarian

Gluten Free

Soy Free

Nut Free

Mixed Green Salad

Blue Cheese, Tomatoes, Toasted Almonds, And Shaved Red Onions Smokey Sherry-almond Vinaigrette

Vegetarian

Gluten Free

Soy Free

Chocolate Chip Cookies

Vegetarian

Nut Free

Friday -

3/20/2026

FRIDAY YUM

Spicy Korean Bbq Chicken Thighs

Gluten Free

Nut Free

Dairy Free

Spicy Korean Bbq Tofu

Bok Choy And Carrots

Vegan

Gluten Free

Nut Free

Dairy Free

Kimchi Mac And Cheese

Mixed Cheeses, Green Onions, Chopped Kimchi

Vegetarian

Nut Free

Korean Green Salad

Mixed Greens, Pears, Cucumbers, Red Onions, And Fried Onions Dressing Of Tamari, Fish Sauce, Rice Vinegar, Honey, And Chili Flakes

Chef Choice

Vegetarian