FRESH
#eatlunchin
MONDAY 05.23.2022
JAMMIN' JAMBALAYA
CHICKEN AND SAUSAGE JAMBALAYA
Brown Rice, Chicken thigh Meat, Cajun Sausage, Red and Green Peppers, Celery, Tomato, and Seasonings
GF, DAIRY FREE, NUT FREE, SOY FREE
FOR THE VEGANS AND VEGETARIANS
MUSHROOM AND TEMPEH JAMBALAYA
Brown Rice, Crimini Mushrooms, Tempeh Nuggets, Red and Green Peppers, Celery, Tomato, and Seasonings
VEGAN, GF, DAIRY FREE, NUT FREE
TOMATO AND WATERMELON SALAD WITH FRESNO CHILIES
Chopped Pecans, and Basil
VEGAN, GF, DAIRY FREE, SOY FREE
MIXED GREENS WITH TOMATOES, BLACK OLIVES, AND MELON
Spicy Roasted Tomato Vinaigrette
VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE
CHEF CHOICE
VEGETARIAN
Order & Delivery
$50.00 MINIMUM ORDER,
EXCLUSIVE OF TAX AND DELIVERY
DELIVERY CHARGES (based on the
distance from our kitchen in Emeryville):
Within 10 miles: $20.00
10 – 25 miles: $25.00
25 – 50 miles: $30.00
ORDER BY PHONE: 510-434-1650
9 am to 5 pm / Monday – Friday
ORDER BY EMAIL: eat@lunch-in.com
9 am to 5 pm / Monday – Friday
MasterCard, Visa, and
American Express accepted.
We use environmentally friendly packaging
that is recyclable, compostable
and biodegradable.
48 hour minimum required
to produce your order.
TUESDAY 05.24.2022
MOONLIGHT MEDITERRANIAN
LEMON FENNEL CHICKEN BREAST WITH FENNEL SEED SALSA VERDE
Fennel Powder and Lemon Zest
GF, DAIRY FREE, NUT FREE, SOY FREE
FOR THE VEGETARIANS
TOMATO SUGO WITH MUSHROOMS, WHTE BEANS, CHICKPEAS, AND PECORINO
Rigatoni Pasta
VEGETARIAN, NUT FREE, SOY FREE
MEDITERRANIAN PASTA SALAD WITH ORICHIETTE, SUNDRIED TOMATOES, FRESH BASIL, SWEET PEPPERS, BLACK OLIVES, AND SMOKED GOUDA
Red Wine Vinegar and Roasted-Garlic Oil Dressing
VEGETARIAN, NUT FREE, SOY FREE
SONOMA CHICKPEA SALAD WITH GRAPES, CELERY, AND CRANBERRIES
Poppy Seed Dressing
VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE
BABY ARUGULA SALAD WITH TOMATOES, FETA CHEESE, AND GREEN OLIVES
Honey Lemon Vinaigrette
VEGETARIAN, GF, NUT FREE, SOY FREE
CHOCOLATE BROWNIES
VEGETARIAN, NUT FREE
WEDNESDAY 05.25.2022
ITALIAN SAVORS
GARLIC AND HERB MARINATED BEEF TRI-TIP WITH OLIVE-CAPER TAPENADE
GF, DAIRY FREE, NUT FREE, SOY FREE
FOR THE VEGETARIANS
BEYOND MEAT BEEF RAVIOLI WITH MUSHROOMS AND CARAMELIZED ONIONS
Light Tomato Sauce with Parmesan
VEGETARIAN, NUT FREE
BASIL PESTO AND MOZZARELLA RAVIOLI
Light Tomato Sauce with Parmesan
VEGETARIAN, NUT FREE, SOY FREE
GREEN BEANS AND ROASTED TOMATOES WITH A ROASTED GARLIC DRESSING
VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE
SPINACH AND CABBAGE SALAD WITH A SWEET ONION DRESSING
Dried Cranberries and Cucumbers
VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE
CUTIES
VEGAN, NUT FREE
THURSDAY 05.26.2022
BURGER BONANZA!
HAMBURGERS
All Beef Hamburgers with Cheddar, Swiss, and Monterey Jack Cheeses
Served with Pickled Fresno Chilies, Tzatziki Sauce, Tomato, Onions, Lettuce, Pickles, Ketchup, Mayo, and Mustard. Served on a Brioche Bun
NUT FREE, SOY FREE
FOR THE VEGETARIANS
OUR VEGAN BURGERS
Seared Chickpea, Mushroom, and Edamame Patties with Cheddar, Swiss,
Monterey Jack Cheeses, Served with Pickled Fresno Chilies, Tzatziki Sauce, Tomato, Lettuce, Onions, Pickles, Ketchup, Mayo, and Mustard. Served on a Brioche Bun
VEGETARIAN, GF, NUT FREE
PESTO PENNE PASTA SALAD
Fresh Basil Pesto, Grape Tomatoes, Parmesan, and Peas
VEGETARIAN, SOY FREE
BABY SPINACH SALAD WITH APPLES, CANDIED WALNUTS, AND BLUE CHEESE
Apple Cider Dressing
VEGETARIAN, GF, SOY FREE
CARROT CAKE CUPCAKES
Cream cheese frosting
VEGETARIAN, NUT FREE
FRIDAY 05.27.2022
PIZZA, PLEASE!
CARNE PIZZA
Italian Sausage, Pepperoni, Salami, Chopped Bacon, and Mozzarella
CHICKEN SPECIAL PIZZA
Chicken Breast, Mushrooms, Mozzarella, with fresh Basil, Garlic, and Tomato Sauce
SUPER VEGGIE PIZZA
Zucchini, Yellow Squash, White Corn, Broccoli, Red Bell Pepper, Cheddar and Monterey Jack
VEGAN/GF PIZZA
MIXED GREENS SALAD
Toasted Almonds, Shaved Red Onions, and Mint Almond Vinaigrette
VEGAN, GF, DAIRY FREE, SOY FREE
CHOCOLATE CHIP COOKIES
VEGETARIAN, NUT FREE