WEEKLY MENUS

Menus updated every Wednesday for the following week.

FRESH

#eatlunchin

WEEK OF 11.22
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MONDAY 11.22.2021

JUKE JAMMIN'

STIR FRIED CHICKEN WITH CHILI JAM

Chicken Thigh Meat, Coconut Milk, Lemongrass, Chilies, Garlic, Ginger, and Tamarind

GF, DAIRY FREE, NUT FREE

FOR THE VEGETARIANS AND VEGANS

STIR FRIED TEMPEH WITH CHILI JAM

Coconut Milk, Lemongrass, Chilies, Garlic, Ginger, and Tamarind

VEGAN, GF, DAIRY FREE, NUT FREE

RICE WITH GREEN ONIONS

VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE

STIR-FRIED VEGETABLES WITH CASHEW NUTS

Cauliflower, Broccoli, Sweet Peppers, and Cabbage, Tamari and Lime

VEGAN, GF, DAIRY FREE

CHOPPED ROMAINE AND SPINACH SALAD WITH ALMONDS, DATES, AND PICKLED ONIONS

Citrus Dressing

VEGAN, GF, DAIRY FREE, SOY FREE

CHEF’S CHOICE

VEGETARIAN, NUT FREE

Order & Delivery

 $50.00 MINIMUM ORDER,

EXCLUSIVE OF TAX AND DELIVERY

 

DELIVERY CHARGES (based on the

distance from our kitchen in Emeryville):

Within 10 miles: $20.00

10 – 25 miles: $25.00

25 – 50 miles: $30.00

 

ORDER BY PHONE:    510-434-1650

9 am to 5 pm / Monday – Friday

 

ORDER BY EMAIL:   eat@lunch-in.com

9 am to 5 pm / Monday – Friday

 

MasterCard, Visa, and

American Express accepted.

 

We use environmentally friendly packaging

 that is recyclable, compostable

and biodegradable.

 

48 hour minimum required

 to produce your order.

Lunch-In Tuesday Menu food delivery

TUESDAY 11.23.2021

 

TURKEY TIME!

ROAST TURKEY WITH GRAVY AND CRANBERRY SAUCE

Sliced light and dark meat

NUT FREE, SOY FREE

FOR THE VEGETARIANS AND VEGANS

RAINBOW CHARD, TOFU, AND MUSHROOM BROWN RICE PILAF

VEGAN, GF, DAIRY FREE, NUT FREE

ROASTED GARLIC MASHED POTATOES

Potato Puree infused with Roasted Garlic Cream

VEGETARIAN, GF, NUT FREE, SOY FREE

TRADITIONAL STYLE SOURDOUGH STUFFING

NUT FREE, SOY FREE

ROASTED BRUSSELS SPROUTS WITH BUTTERNUT AND DELICATTA SQUASHES

Fresh Herbs, Miso, and maple syrup

VEGAN, GF, DAIRY FREE, NUT FREE

MIXED GREENS WITH ROASTED RED BEETS, RADISHES, WALNUTS, POMEGRANATE SEEDS, AND CRUMBLED GOAT CHEESE
Maple-Pomegranate Dressing
VEGETARIAN, GF, SOY FREE

RUSTIC APPLE STREUSEL PIE

VEGETARIAN, NUT FREE

Lunch-In Wednesday Menu food delivery

WEDNESDAY 11.24.2021

KILLER QUESADILLAS!

PORK VERDE QUESADILLAS

Griddled Flour Tortillas with Tomatillo braised Pork Shoulder, and Oaxacan Cheese

NUT FREE, SOY FREE

FOR THE VEGETARIANS

VEGETABLE VERDE QUESADILLAS

Griddled Flour Tortillas with Tomatillo braised Seitan, Sauteed Sweet Peppers and Onions, and Oaxacan Cheese
VEGETARIAN, NUT FREE, SOY FREE

BLACK BEANS

Onion, Garlic, fresh Epazote

VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE

MEXICAN RICE

Rice, Tomatoes, Onions, and Garlic

VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE

PICO DE GAYO SALSA

Fresh Tomato, Red Onion, Jalapeño, Cilantro, and Lime

VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE

OUR FRESH GUACAMOLE

Green Onions, Garlic, Cilantro, Jalapeño, Tomato, and lime

VEGAN, GF, DAIRY FREE, NUT FREE, SOY FREE

MIXED GREENS WITH PUMPKIN SEEDS, JICAMA, GRAPE TOMATOES, AND FETA

Honey-Lime Vinaigrette

VEGETARIAN, GF, NUT FREE, SOY FREE

MEXICAN CHOCOLATE CHIP COOKIES

VEGETARIAN, NUT FREE

Lunch-In Thursday Menu food delivery

THURSDAY 11.25.2021

CLOSED FOR THANKSGIVING!

Lunch-In Friday Menu food delivery

FRIDAY 11.26.2021

 

CLOSED!